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Curd Jar
Curd, also mosaru or dahi, is a traditional fermented milk product, originating from and popular throughout the Indian subcontinent, usually prepared from cow’s milk, and sometimes buffalo milk.
Curd, also mosaru or dahi, is a traditional fermented milk product, originating from and popular throughout the Indian subcontinent, usually prepared from cow’s milk, and sometimes buffalo milk.
There are no reviews yet.
55 ,Milestone,Nh-73,Panchkula Rd, Saha, AMBALA, Haryana 133104
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