Paneer

Paneer also known as ponir ( pronounced [po̯ni̯r]), is a fresh acid-set cheese common in cuisine of the Indian subcontinent made from full-fat buffalo milk

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Soft, fresh, and delicious, Paneer is a versatile dairy product made from high-quality milk. Packed with protein, calcium, and essential nutrients, it is a nutritious choice for vegetarians and health-conscious individuals. Known for its rich texture and mild flavor, Paneer can be used in a variety of dishes, from curries and stir-fries to snacks and desserts. It’s a perfect ingredient to add taste and nutrition to your meals. Made under strict hygiene standards to ensure purity and freshness, Paneer brings the authentic taste of traditional Indian cooking to your kitchen.

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