Bucket Curd is a premium dairy product crafted from pure, fresh milk to deliver an authentic taste and creamy texture. Naturally set in a traditional bucket, this curd is rich, wholesome, and perfect for a variety of uses. Enjoy it as a standalone treat, mix it into smoothies, or pair it with your favorite meals for a refreshing and nutritious addition. Its thick consistency and delightful tanginess make it ideal for cooking, baking, or creating desserts. Carefully prepared to preserve its natural goodness, Bucket Curd is the perfect choice for those who value taste, quality, and tradition in every bite.
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Bucket Curd
Curd, also mosaru or dahi, is a traditional yogurt or fermented milk product, originating from and popular throughout the Indian subcontinent, usually prepared from cow’s milk, and sometimes buffalo milk.
